-
Search the whole world
Search TravelHappily.com
-
Recent Posts
- Taco Bell releases Doritos taco across the US
- Restaurant Review: Zoe's Gourmet Chinese Cuisine « CBS Boston
- Humble cafe serving good food
- Course menu with fugu and kani @Miraku Japanese Restaurant
- Little restaurant by the highway
- Taking hearty Malay food to the next level
- Horikiri style ramen @Goku Raku Ramen
- San Diego Reader | Restaurant Review
- Yan cooks tantalising dishes with wine
- Belgian chef brings mussel bar to Atlantic City
Recent Search Terms
- Resipi kuih seri muka
- RESEPI AYAM MASAK LEMAK KUNING
- resepi pau kaya
- resepi kuih tradisional
- resepi apam pokodot
- hungry go where website
- Resep Membuat Donat Kentang
- hotel icon buffet price
- resepi kuih pau cina
- resepimeekari
- resipi labu
- sejarah bak chang
- masakan sotong
- respei kuah rojak pesambor
- don sushi in johor
Interesting
Popular
Check Hotels Availability
Popular Tags
Amp asian blog buffet Cafe Chinese choice def Delicious Dessert dinner dir early email ether event first food free ge google h Har japanese location los angeles malaysia malaysianfoodie meth Nam Penang Penang Food place promotion promotion-good Restaurant review Seafood sunday travel tw very vkeong web what2seeTranslator










































-
Category Archives: Caf
Humble cafe serving good food
These days, cafes which delight the tastebuds and give service worth the service tax slapped on are a rare find. Continue reading →
Taking hearty Malay food to the next level
KUALA LUMPUR, Feb 20 — Malay fine-dining: now that’s something you don’t often hear about in KL, even as the city sees French, Italian, and artisinal cafes mushrooming everywhere. Then again, Malay cuisine is better-known for its homely and traditional side. And besides, it can be a tough convincing diners to shell out RM25 for a rendang dish that … Continue reading →
Posted in 3a, 8a, Abu Dhabi, Adsense, Ae, Alcohol, Amp, Ando, Arp, Backgr, Banana Leaf, Bar, Beef, Blog, bm, Bukit Bintang, Busine, Caf, Cafe, Cheap, Chef, Chefs, Chinese, Clear, Coco, Coconut Milk, cooking, Cuisines, Dessert, Diners, dinner, Dishes, Economy, Eel, Enang, Exce, fashion, fine dining, flavour, Flavours, food, French, Fri, Gor, Guan, Har, Hock, hong kong, Ingr, Ingredients, Intan, Inten, International, International Cuisine, Italian, Jala, Jalan Sultan, japan, Kand, Kerabu, KL, Ku, kuala lumpur, Kuih, Kut, laksa, Leng, Lim Guan Eng, Liver, Locals, location, Lor, Lot, Malay, Malay Cuisine, Malay Food, malaysia, Market, Media, Mushroom, Nam, Nbs, Nbsp, new, Ngor, Paris, Penang, perak, Personal, Popul, Pot, Pub, R2, recipe, Recipes, Restaurant, Rm2, Rsquo, Sarawak, Selangor, Senses, Singapore, special, Steam, Textur, Texture, Thai, Timers, travel, Uda, Ulam
|
Tagged Chefs, education, Family, hong kong, Ingredients, Italian, kue macaron, Locals, location, malay cuisine, order online food, sports, Textur
|
Leave a comment
Restaurant Review (Seattle, WA): Red Mill Burgers – Blogcritics Tastes
Posted in Adsense, Ae, Amp, Articles, Bar, Blog, bm, burger, Caf, Cafe, California, cheese, Clear, dinner, event, Fast Food, Featured, food, Fri, Gor, Har, Heck, Inten, Lettuce, location, Lor, Lot, Media, Mouthful, Nam, Nbs, Nbsp, new, Onion Rings, Oxo, Personal, Pot, Pub, R3, Recent, Restaurant, Roas, Sauc, Sauces, sushi, Tam, Thumb, travel, Zi, Zing
|
Tagged Chinese, dinner, event, google, location, mouthful, music, sushi, travel mag, wikileaks
|
Leave a comment
Starbucks to open in India
MUMBAI, Jan 31 — Starbucks will make its eagerly awaited foray into India later this year, opening outlets under a deal announced Yesterday with Tata Global Beverages to tap into the country’s fast-growing taste for coffee. Tata, part of steel-to-software conglomerate Tata Group, and Seattle-based Starbucks said they had entered into a 50:50 joint … Continue reading →
Posted in 3a, 8a, Adsense, Ae, Amp, Ando, Backgr, Bar, Blog, bm, burger, Busine, Caf, Cafe, Chai, Clear, Coffee, Coffee Shop, curry, Dua, Eel, Enang, Exce, food, Fri, Gor, Guan, Har, Hock, Indian, Inten, International, Italian, japan, KL, korean, Ku, kuala lumpur, Kut, Lai, Leng, lifestyle, Lim Guan Eng, Liver, Locals, location, Lor, Lot, Malay, malaysia, Market, Media, mumbai, Nam, Nbs, Nbsp, new, Ngor, Penang, perak, Popul, Pou, Pub, R2, Recent, relax, Rm1, Rm2, S Cafe, Sarawak, Selangor, Senses, shopping, Shopping Malls, Singapore, Starbucks Coffee, Stock, travel, Western, Zi
|
Tagged Coffee Shop, food franchise, government, inten, Italian, Market, Penang, shopping malls, travel
|
Leave a comment
Delicious Chinese New Year greetings
PETALING JAYA, Jan 20 — It’s the perfect time for a restaurant to reopen with a new look. Ti Chen at The Saujana Golf and Country Club, with a new contemporary décor, is all set for the coming Chinese New Year celebrations. Set within the club grounds, the restaurant already has bookings for various celebrations. Known for its Cantonese and … Continue reading →
Posted in 3a, 8a, Adsense, Amp, Ando, Aroma, Backgr, Bar, Bean Paste, Blog, bm, Bough, Braised, Busine, Cabernet Sauvignon, Caf, Cafe, Cantonese, Celebrity Chef, Chef, Chinese, Chinese New Year, Clear, crab, Cucumber, Dessert, Dishes, Down Under, Eateries, Economy, Eel, Enang, Exce, Fish Maw, food, Fri, Fried Prawn, Generous Portion, Gold, Good Fortune, Gor, Guan, Har, Hock, Ingr, Inten, Italian, Jala, japan, Kak, KL, Klang Valley, Ku, kuala lumpur, Kut, Lai, Lassi, Leng, Lim Guan Eng, Liver, Locals, location, Loh, Lor, Lot, Lotus, Malay, malaysia, Market, Media, Menus, Mushroom, Nam, Nbs, Nbsp, new, New Year, New Year Celebration, Ngor, Ooi, Oyster, Penang, perak, Petaling Jaya, Popul, Prawn, Prawns, Pub, R2, Rasa, Red Bean, Red Bean Paste, Red Snapper, Restaurant, Rm1, Rm5, Rm8, Roas, Rosti, Rsquo, Salmon, Salmon Yee Sang, Sarawak, Sauc, Saujana, Scallops, Sea Cucumber, Seaso, Selangor, Senses, Set Menu, Shares, Sichuan, Singapore, Single Malt Whisky, Snapper, Soup, Soya Sauce, special, Steam, Stic, Sticky Rice, Tam, Thick Sauce, travel, Vegetarian, Whisk, Zi
|
Tagged bean-paste, buffet, cabernet sauvignon, cheap restaurants, Chinese, Chinese New Year, columnist, japan, japanese, red bean, resepi masakan pak loh itik, rsquo, sea cucumber, Seafood, shares, whisk
|
Leave a comment
Chill-out at Nostalgie Cafe
* This article was published in the New Straits Times (Life & Times) on 17th January 2012 Located in the heritage zone of Stewart Lane in George Town, Nostalgie Cafe is housed in a restored two-storey prewar shophouse. This was my first time visiting the place which opened recently. The owner has transformed the ground Continue reading →
Posted in Adsense, Al Fresco, Amp, Ando, Basil Pesto, Best Of Penang Food, Blog, Button Mushroom, Caf, Cafe, Cherry Tomato, Chicken Cubes, Chicken Patty, Eel, Enang, food, George Town, Georgetown, Grilled Chicken, Heck, Heritage, Homemade Desserts, Invited Review, Lemon Tea, Marinara Sauce, Media Preview, Nam, new, New Straits Times, Non Halal, Nostalgie Cafe, Nothing Fancy, Onion Rings, Pasta Pizza, Penang, Penang Food, Pizzas, Prawn, Pub, Raw Onion, Recent, Shophouse, Spaghetti Aglio Olio, Sweet Desserts, travel, Turkey Bacon, War Shop, What2seeonline.Com
|
Tagged "@pineng.com", button mushroom, cherry tomato, chicken cubes, chicken patty, grilled chicken, heritage, homemade desserts, marinara sauce, Penang, Prawn, raw onion, shophouse
|
Leave a comment
Restaurant Review (San Diego): Cafe 222 – Blogcritics Tastes
A review of the peanut butter and banana stuffed french toast at Cafe 222 in San Diego California. Continue reading →
Posted in Adsense, Ae, Amp, Articles, Bar, Blog, bm, breakfast, Caf, Cafe, California, Clear, Coffee, Egg, event, Fast Food, Featured, food, French, French Toast, Gor, Har, Heck, KL, Lai, location, Lor, Lot, Main Attraction, Media, Nam, Nbs, Nbsp, new, Peanut Butter, Personal, Pot, Pub, R3, Recent, Red Pepper, Restaurant, Sake, SS2, sushi, Tam, Thumb, toast, travel, Zi, Zing
|
Tagged article, bizarre, bowling, Fast Food, gaming, google, healthy fast food, location, Media, modern, politics, sushi
|
Leave a comment
In New York, a Tanjung Malim man earns rave reviews for redefining Asian food
NEW YORK, Jan 4 — In an era where restaurants avoid the fusion moniker, a Chinese Malaysian chef from Tanjung Malim, Perak, who has made a name for himself in the cut-throat world of gastronomy is earning renewed acclaim for what the New York Times this week referred to as “Asian Fusion, the Latest Chapter.” In a review of Simpson Wong’s latest … Continue reading →
Posted in 3a, 8a, Adsense, Aik, Amp, Ando, asian food, Backgr, Bar, Black Bean Sauce, Blog, bm, Braised, Bread And Butter, Busine, Caf, California, Chef, Chinese, Christmas, Ckt, Clear, cooking, Cucumber, Cucumbers, Delicious Food, Dessert, Discovery, Drinks, Economy, Eel, Egg, Egg Custard, Emas, Enang, Exce, Featured, festival, food, Fri, Ginger, Good Food, Gor, Guan, Har, Hock, ice cream, Ingr, Ingredients, inspiration, Inten, Itik, japan, KL, Kling, Ku, kuala lumpur, Kut, Lai, Leng, lifestyle, Lim Guan Eng, Liver, Locals, location, Lor, Lot, Malay, malaysia, Market, Media, Mee, Mushroom, Mushrooms, Nam, Nbs, Nbsp, new, New Year, New York Times, Ngor, Noodle, Noodles, Penang, perak, Popul, Pork, Prawn, Pub, R2, relax, Restaurant, Rice Noodle, Rice Noodles, Rm1, Rm2, Rsquo, Sarawak, Sauc, Sea Cucumber, Selangor, Senses, Singapore, special, Stic, Tam, Tanj, Tanju, travel, Veal
|
Tagged buffet, business, Chinese, cooking, Dessert, elections, japan, Liver, Locals, perak, relax, tanjung malim new york restaurant
|
Leave a comment
Group Therapy, Singapore.
Happy New Year all! 2011 was a year of changes for me but the one I embraced most of all is going away for short getaways over weekends whenever I could. Even the last weekend of the year was no different. Made the drive down south and was pleasantly surprised to find the roads clear to and fro. Had our first brunch of the new year at Group Therapy, an upstairs cafe along Duxton Road. I was quite happy we found the place as the ambience and mood of the cafe is what I enjoy. Cozy, intimate and full of character. Being there with company I enjoy, great coffee and unpretentious food was group therapy indeed. As it was New Year’s they did offer a champagne brunch set but we still ended up ordering ala carte. I read later that their menu changes from time to time. First sign that greets you on your way up is “ Fresh Hot Coffee ” and that’s exactly the caffeine kick I was looking for that morning. Beautifully made Latte ($5.50) & Mocha with Lindt dark chocolate buttons ($6.50) were our choices. I found the Mocha a tad lighter than I hoped for. It seemed to lack a certain punch. Maybe I should have gone for a double shot latte instead. But still, frothy and milky. My choice was the Scrambled eggs with parmesan, mushroom and bratwurst ($18). The scrambled eggs were a wetter than I usually like them, but sandwiched in between the crisp, buttered toasts, it was still comfort food. The grilled Panini with Ham & Mozzarella Cheese ($16) was served with couscous and potato chips. I liked how the couscous was prepared with both fresh and sundried tomatoes and bits of red cabbage which gave the sweetness to the side dish. To make the Croque Monsieur even more decadent, the grilled ham & cheese sandwich is topped off with an egg, usually a sunny side up to make a Croque Madame (S17) (apparently due its shape looking like a hat). But my friend wanted scrambled ones on hers instead. Garnished with Kaiware sprouts, this was deliciously cheesy. To end the meal on a sweet note, we chose the seasonal Caramel Apple Crumble ($8). Very cinnamon-y and chock a block full of apple dices. One thing though, this is served chilled. Must say, the laidback vibe of the place has won me over. Great place to catch up and hang out with friends. Only question now is, when ah to go back Singapore? Group Therapy ( www / fb ) 49 Duxton Road, #02-01, Singapore 089513 Opening Hours: Tue-Thu: 11:00-18:00 Fri-Sat: 11:00-23:00 Sun: 09:00-18:00 Closed Mondays. other reviews; – ladyironchef – the food nomads – the food chapter Continue reading →
Posted in 3a, Adsense, Ae, Ala Carte, Ambience, Amp, Apple Crumble, Asam, Australia, Backgr, Bar, Blog, bm, Bratwurst, brunch, Caf, Cafe, cake, Canon, Champagne Brunch, cheese, Chef, chill, Chilli, Chillies, chocolate, Cik, Clear, Coffee, Comfort Food, cooking, Dark Chocolate, Dessert, Discovery, Eating Out, Eel, Egg, event, Events, festive, food, foodie, Fri, Ginger, Gor, Great Coffee, Grill, halal, Happy New Year, Har, Heck, Hock, Hot Coffee, Ipoh, japan, Kampung, KL, Lai, lissie, Liver, location, Lol, Lor, Lot, Malay, malaysia, Map, Media, Menu Changes, Motormouth, Mozzarella, Mushroom, Nam, Nbs, Nbsp, new, New Year, Non Halal, Norm, October 2010, Oxo, Personal, Pot, Pub, Rasa, recipe, Recipes, S Cafe, sandwich, Scrambled Egg, Seaso, Senses, Side Dish, Singapore, Snack, Snacks, Sout, Sundried Tomatoes, Sweetness, Thai, Thumb, toast, travel, United Kingdom, wi-fi!
|
Tagged Adsense, backgr, cheese, culinary tours, facebook, foodie, halal, s cafe, sandwich, toast, Vietnam
|
Leave a comment
Restaurant Review (San Diego): Broken Yolk Cafe – Blogcritics Tastes
A review of the chilaquiles at the Broken Yolk Cafe in San Diego, CA. Continue reading →
Posted in Ae, Amp, Articles, Blog, Caf, Cafe, Clear, cooking, event, Featured, Garlic, Gor, Holiday, korean, location, Lot, Media, Misc, Nbsp, Paris, Pork, Pub, R3, Roas, Thumb, travel, Vegetables
|
Tagged advertising, cooking, event, Garlic, google, healthy diet foods, holiday, legal, location, taxes, travel food, vegan
|
Leave a comment
